Industries >> Prepared Food & Ingredients >> Snacks & Baked Foods

Snacks & Baked Foods

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Your Partner in Quality

Your Partner in Quality

From supply chain to environmental controls.

Credible results™. Incredible service.

Whatever your prepared food space, we’re your local innovation partner. Eurofins snacks and baked foods testing services provide solutions for even the most complex matrices; our expertise and capacity uniquely position us to work alongside your teams throughout your food safety and quality journey. What you’ll get: agility, innovation, customized service, and a commitment to consistent, accurate results.

Eurofins is science at your service:


  • Aerobic Plate Count
  • Enterobacteriaceae
  • Listeria species and monocytogenes
  • Salmonella
  • Spore-forming bacteria
  • Staphylococcus aureus
  • Yeast and Mold


  • NLEA compliant nutrition packages
  • Vitamins
  • Minerals
  • Macro and micro nutrients


  • Mycotoxins
    • Aflatoxin
    • Fumonisin
    • Ochratoxin
    • T-2/HT-2 Toxin
    • Vomitoxin
    • Zearalenone

Allergens and GMO

  • Gluten — Wheat, Rye, and Barley
  • Egg
  • Soy
  • Dairy (B-lactoglobulin and Casein)
  • Full Tree nut panel
  • European and Canadian regulation allergens
  • GMO Testing

Shelf-Life and Quality

  • pH
  • Water Activity
  • Ambient real-time stability studies
  • Accelerated stability studies
  • Sensory and Organoleptic services

Let's find your solution.