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To support compliance with state regulations, Eurofins SF Analytical now offers a validated GC-MSMS method for the analysis of 1,4-dioxane with a reporting limit of 1 ppm. The method has been validated for use in solids, surfactant-containing solids, liquids, surfactant-containing liquids, solvent-based liquids, and oil-based liquids.
Eurofins Scientific (EUFI.PA), a global scientific leader in bioanalytical testing, announces the successful closing of the transaction to acquire Covance Food Solutions from LabCorp (LH: NYSE), a leading global life sciences company. Covance Food Solutions provides product integrity, food safety, product development and consulting solutions for end-use segments that span the life cycle of food, beverage and dietary supplement products.
The FDA’s Food Safety Modernization Act (FSMA), requires domestic and foreign food facilities registered with section 415 of the Food, Drug, & Cosmetic (FD&C) Act to enact risk-based preventive controls. This document provides information on the required analysis of hazards and risk-based preventive controls to minimize or prevent identified hazards.
Eurofins Director of Research and Development Dr. Hong You was appointed a position on the editorial board at the Journal of Food Biochemistry. The journal is a peer-reviewed scientific journal that covers research on the effects of handling, storage, and processing on the biochemical aspects of food.
Hiring consultants on a need-be basis can eat up time in your schedule. That is why Eurofins created a Membership Program to streamline your company’s planning and increase your time spent in conversation with a consultant.