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Eurofins Craft Technologies recently became a gold member of the Algae Biomass Organization (ABO). Our team is excited to offer discounts and special rates to other ABO members. We answered some common questions about the ABO, membership benefits, and testing with Eurofins in this article.
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Ingredients
Phytochemicals are chemicals derived from plants used to test the purity, composition, adulteration, and potency of botanical products. Discover how plant chemistry shapes and motivates botanical product authentication.
Alicyclobacillus is a non-pathogenic spoilage bacteria that silently sours fruit juice products. With the ability to survive commercial pasteurization, Alicyclobacillus causes unpleasant odors in food products that make the products undesirable to consumers. Is your product at risk?
The regulations and requirements surrounding bioengineered foods are confusing, especially when navigating federal regulations and the voluntary non-GMO Project verification. This FAQ answers common questions surrounding the National Bioengineered Food Disclosure Standard, the non-GMO Project, and testing options at Eurofins.
Following the recent webinar titled "Validation of Thermal Processes Applied to Low-Water Activity Foods" experts Shirin Abd and Dr. Wilfredo Ocasio answered some frequently asked questions.