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Scientists are investigating the relationship between prebiotic snack products and obesity. They are researching if adding specific sources of fiber to snack foods can alter gut microbiota and in turn, help prevent cardiovascular disease, type 2 diabetes, and obesity. Click to read more about their findings!
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This case study details how Eurofins The National Food Lab was able to assist a Consumer Packaged Goods company in evaluating the options for plant protein alternatives as a new ingredient option.
Honey is a simple product, that is easy to adulterate with other sugar sources. Read more about honey fraud in this article, and learn what the USP and FCC are doing to try and mitigate the issues.
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There are many regulatory complexities surrounding CBD use in food and food supplements. In this article, the author discusses the regulations in place in different regions of the world. In order to have a successful product line, it is imperative that companies keep up with the changing regulations while also thoroughly testing their products to ensure safety, THC levels, and CBD levels.
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