Testing Services >> Dairy Testing >> Chemistry Analyses

Chemistry Analyses

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Eurofins/DQCI offers one of the industries most advanced and efficient wet chemistry Dairy labs. Through our multiple lab locations throughout the world, Eurofins/DQCI can meet most any testing needs in the Dairy and Dairy Foods market segment.

Chemistry Testing Services:

  • Cheese Sample Analysis
  • Vitamin A& D Fortification Analysis
  • Whey Testing
  • Casein Testing (Kjeldahl)
  • Total Proteins (Kjeldahl)
  • True Proteins
  • Fat (Mojonnier or Babcock)
  • Lactose
  • Total Solids/Moisture by Vacuum or Direct Forced Air Oven 
  • Muffle Furnace Ash Testing
  • Phosphatase Testing (Charm)
  • HPLC Sugar Analyses (Fructose, Glucose, Galactose, Sucrose, Maltose, Lactose) 
  • Nitrate/Nitrites
  • Lactose (Photometric)
  • Sieve Test
  • Karl Fisher Moisture 
  • Combustion Protein
  • Rowland Index Calculation