Webinars

Upcoming Webinars:

What you need to know: Amazon's Dietary Supplements Policy Decoded
- Wednesday, April 24, 2024 @ 11:00 AM CDT
- Presenters: Jeff Stassi | Testing Program Manager | Eurofins
  Angela Himegarner | Client Experience & Onboarding | Eurofins
  Jennifer Keaveny | Certification Program Lead | Eurofins
- Register HERE!
Tips and Tricks for a Long (Product) Life: Preventing and Investigating Microbiological Spoilage
- Wednesday, May 8, 2024 @ 11:00 AM CDT
- Presenters: David Legan & Patti Quinn
- Registration coming soon

On-Demand Webinars:

Webinar: Let it Flow: How Flow Cytometry Improves Probiotic Testing Reliability

This webinar discusses what is flow cytometry, advantages and disadvantages of flow cytometry, and marketplace examples and investigative case studies. Original airdate June 27, 2023.

Keywords: Webinar Probiotics Microbiology

Webinar: Testing of Contaminants and Adulterants in Dietary Supplements - A Risk Based Approach

In this webinar, Jeff Stassi and Lukas Vaclavik will discuss testing for both contaminants and adulterants in your products. Also, the importance of designing the proper monitoring program to ensure your products are safe and compliant. Original airdate June 20, 2023.

Keywords: Webinar Contaminants Supplements

Whole Genome Sequencing (WGS) for Cronobacter and other Pathogens in Infant Formula Webinar

In this webinar we review the call to action from the FDA, provide an overview of the technology of whole genome sequencing. Discuss the benefits of whole genome sequencing, and review the ways that Eurofins is ready to support your testing needs. Original Air Date May 18, 2023

Keywords: Webinar Microbiology Infant Formula

Produce Industry Webinar Series: Organic Integrity Management

Watch this on-demand webinar to learn about the significant organic food industry growth. The webinar provides an overview of the impact of SOE on certified entities, and a discussion on how to build risk management systems to meet regulatory and consumer expectations for your products' organic integrity. Original airdate April 19, 2023.

Keywords: Webinar Produce Regulatory

Hepatitis A & Norovirus- Risk in the Produce Industry Webinar

Is your risk assessment complete? E.coli, Listeria, Salmonella, Campylobacter, Vibrio, etc. The long list of bacterial pathogens have become common to those managing & developing food safety plans. However, when sitting down for your review of hazards in your HACCP & HARPC plans, it can be easy to forget that bacteria aren’t the only microbes associated with food. In fact, a large share of foodborne illness are caused by viral threats.

Keywords: Webinar Microbiology Hepatitis A Norovirus Produce JMosso