Webinars
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Upcoming Webinars:
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Tips and Tricks for a Long (Product) Life: Preventing and Investigating Microbiological Spoilage
- Wednesday, May 8, 2024 @ 11:00 AM CDT
- Presenters: David Legan & Patti Quinn
- Register HERE!
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Formulation Approaches to Improve Microbial Stability
- Tuesday, May 21, 2024 @ 11:00 AM CDT
- Presenters: Ed Collins & Malcond Valladares
- Register HERE!
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Wine, Spirits, & Beverages: Failure Modes, Risk Prevention, & Tips to Prevent Losses with Your Product
- Wednesday, May 22, 2024 @ 11:00 AM CDT
- Presenters: Jamie Willems, Martha Kimber, Val Weiler, David Riggs, and Chris French
- Register HERE!
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Unlocking Compliance: Navigating California Bill AB 899
- Thursday, May 30, 2024 @ 11:00 AM CDT
- Presenters: Grace Bandong & Keren Breiterman
- Registration Coming Soon!
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Artificial Intelligence (AI) in Animal Health & Nutrition with Eurofins Testing Solutions
Agriculture 5.0 - PART 2- Thursday, July 18, 2024 @ 11:00 AM CDT
- Presenter: Leo Schilling | Sr. Scientific Services Manager Eurofins Animal Health Testing
- Register HERE!
On-Demand Webinars:
Overview of Supplement Facts Panels and FDA Regulations
Spice Industry Rapid Test Methods: Near - Infrared Spectroscopy Applications
Eurofins NAC presents on how to sell more of your product with Organoleptic Analysis.
Taking Control of Food Spoilage and Safety in the Era of Food Microbiomics
In-line NIR technology is a commonly chosen method to provide instant information on a production run to operators and other stakeholders.
Eurofins Microbiology and Dr. Doug Marshall present The Evils of False Positives and False Negatives in Pathogen Testings.
Salmonella & Cronobacter in Dairy Powders
Learn valuable tips about Allergen Management through Environmental Monitoring from Dr. Doug Marshall.