We're Nuts About Food Safety!

Food Safety Modernization Act

FSMA IS HERE.   ARE YOU PREPARED?   WE CAN HELP!

To what seems to be the four letter word in the industry today, FSMA has ignited fear of the unknown in producers due to its expansive recognition by the industry itself, media and consequently mindful consumers. While many would agree FSMA has been a long time coming, the overwhelming stature of the act has many wondering,  "Where do we start?"

Eurofins strives to be your partner as you begin your FSMA compliance journey. We will provide you with the resources, tools and services needed to meet your goals and more!

History of FSMA FSMA Compliance
FSMA Services Contact our FSMA team

 

FSMA RESOURCES

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FSMA HUMAN AND ANIMAL FOOD FINAL RULE - SEPT 2015 Webinar

In this webinar, Eurofins’ Food Safety Systems Director, Gary Smith will give an overview of FSMA’s final rule effective September 10th, 2015. Also, he will discuss the implementation requirements for the food industry and how to set your site up for compliance of the mandated preventive controls. 

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FSMA - Final Rule for the Preventive Controls for Animal Food White Paper

An awareness guide focused on an overview of the final ruling for preventative controls for animal food. Download today! 

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FSMA - Final Rule for the Preventive Controls for Human Food White Paper

An awareness guide focused on an overview of the final ruling for preventative controls for human food. Download now! 

FSMA Update

Overview of Food Safety Modernization Act Updates Webinar

The FDA Food Safety Modernization Act (FSMA) aims to ensure the US food supply is safe by shifting the focus from responding to contamination to preventing it. In this webinar, Eurofins' Food Safety Systems Director, Gary Smith, will give an overview of the most recent updates, and how they will likely impact the food industry.

Q & A FSMA

Environmental Monitoring - Another Leg on the Food Safety Management Stool

Food companies are finding a substantial non-regulatory push for environmental monitoring from their customers. As a result, firms without environmental monitoring programs will soon find it challenging to escape criticism from inspectors, auditors, and customers. In this Q&A, Eurofins’ Dr. Doug Marshall speaks about his workshop on Environmental Monitoring.

Environmental Monitoring Guide

Environmental Monitoring Guide

An awareness guide focused on finding pathogens and indicator organisms in the food environment and the importance of effective cleaning and sanitation practices. A well designed Environmental Monitoring Program includes samples from various areas throughout your production process. The simplest way to organize your sampling program is through the use of zones. Read more... 

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FACT SHEETS & PRESENTATIONS (FDA)

The FDA Food Safety Modernization Act was signed into law by President Obama on January 4, 2011. It aims to ensure the U.S. food supply is safe by shifting the focus of federal regulators from responding to contamination to preventing it. Check out the of available fact sheets and information by topic. 

Services are offered through our Eurofins Training and Consulting Division. All activity is conducted separate from our Certification Body, Eurofins Scientific, Inc. Food Safety Systems, in order to safeguard against any conflicts of interests.