Eurofins US Food Announcements & News
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Eurofins has opened new testing site locations for leafy green produce: Salinas, CA, King City, CA, and Yuma, AZ.
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April 10, 2023 - Eurofins Microbiology Laboratory, Inc. in Mounds View, MN is proud to announce both its new partnership with Rheonix and new offering of the Rheonix Listeria PatternAlert™ assay for Listeria presumptive samples. The Listeria PatternAlert™ assay enables rapid identification of recurring patterns of Listeria contamination across locations and time.
Eurofins' Lafayette, Colorado pilot plant, operated by The National Food Lab, is excited to announce a significant upgrade to its beverage canning capabilities, providing three times the daily production of high-quality beverages at an affordable price. This upgrade will take effect immediately, allowing businesses to take advantage of the expanded canning services and their benefits.
Eurofins is proud to offer a new service as part of its dairy testing portfolio. The Eurofins team has developed and validated a method to detect recombinant Bovine Somatotropin (rBST) in liquid milk products.
March 3, 2023 - Eurofins Craft Technologies Inc. is excited to announce it is the first laboratory in the world to offer an A2LA accredited option for astaxanthin ester profile. By reporting the ester profile rather than converting the astaxanthin to the free-form, there is less manipulation of the product, thereby minimizing the risk of loss and providing a more accurate result. As opposed to alternate methods, the ester profile displays an astaxanthin, profile which can be indicative of source material.
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