JavaScript is disabled. Please enable to continue!

Mobile search icon
More Resources >> Our People >> Keith Belk

Keith Belk

Sidebar Image
Keith Belk, PhD

Keith Belk, PhD

Dr. Keith Belk is the Director of Eurofins’ Advanced Learning Institute and Professor and Holder of the Monfort Endowed Chair, Center for Meat Safety & Quality, Colorado State University (CSU), and as an Adjunct Professor in the Colorado School of Public Health. Previously, he served as Professor and Head of the Department of Animal Sciences at CSU. He earned B.S. and M.S. degrees from CSU, and a Ph.D. from Texas A&M University. He currently serves in a consulting role as the Director of Education for Eurofins Rapid Microbiology Laboratories, LLC. Dr. Belk is also a member of the International Committee for the National Western Stock Show, the Board of Directors for the International Stockmen’s Educational Foundation, on the Academic Advisory Committee for the Meat Institute Protein PACT, and on the technical advisory committees for Sustainable Beef, JBS, Colorado Premium Foods, and Hawkins.

Below are resources from Dr. Keith Belk:



Are you struggling with positive environmental pathogen tests? This may indicate that your facility is suffering from microbial harborage sites. A harborage site is a growth niche in which bacteria or other microorganisms can reside and grow for months and possibly years.


What species of microorganisms are present in your dairy products? Learn why you need microbiome monitoring for your dairy products.


In this presentation, USP and Eurofins Microbiology provided an overview of USP microbiology methods tests for microbial contamination in dietary supplements, CBD/hemp products, and probiotics. The session included an in-depth discussion regarding the importance of suitability testing, and a comparison of USP methodology to AOAC/FDA BAM methodology. USP also provided an update on new USP chapters and shared insight on what is on the horizon for USP methods.


DNA sequencing is an important tool to identify all Probiotic organisms in a sample all in one assay. In this Scientific Poster, Eurofins scientists investigate a long-read sequencing method that accurately identifies probiotic organisms in complex samples recently presented at SHIFT 20.


In this poster, Eurofins describes how the utility of flow cytometry was expanded further by applying modifications to ISO 19344(B) in order to accurately quantify the yeast in the sample.


This analysis compares BACGene Real-Time PCR and BAX® System PCR Methods for the Detection of Salmonella in Pet Food.


In this case study learn more about how the unique Eurofins ExpressMicro service molded to meet the needs and became the preferred solution, saving both time and money for a leading food producer.


With so many food pathogen detection methods available deciding which is most suitable to your process, product and facility can be difficult. Read more as Eurofins dissects the pros and cons of immunoassay and molecular methodology.


This blog discusses the importance of testing aspergillus in hemp and cbd products.


It’s no secret that hemp is a fast-growing market with applications in a wide range of products from supplements to clothing. Watch this comprehensive webinar in which Eurofins experts discuss hemp testing considerations for hemp farmers and processors including genetic, microbiological, and analytical testing.


<< < 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 > >>

https://www.eurofinsus.com/food-testing