Understanding Protein Analysis for Label Claims and Characterization On-Demand Webinar

Tune in for our webinar covering general and specific methods for protein measurement, especially for protein claims in foods, beverages, and dietary supplements. Dan Berg, Senior Analytical Services Manager for Eurofins Food Chemistry Testing, share how to use analytical data to establish and verify label claims, protein quality, % Daily Value from PDCAAS, and protein characterization. Considerations for non-protein nitrogen, plant-based, and novel protein sources are included in the presentation.

Key Highlights

• Focus on Protein Measurement: Overview of general and specific methods for measuring protein in foods, beverages, and dietary supplements
  
  
• Label Claims Verification: Insights into using analytical data to establish and verify label claims for protein content
  
  
• Protein Quality and % Daily Value: Discussion on assessing protein quality and calculating the % Daily Value using PDCAAS (Protein Digestibility-Corrected Amino Acid Score)
  
  
• Protein Characterization: Techniques for understanding the properties and characteristics of different protein sources
  
  
• Special Considerations: Guidance on addressing non-protein nitrogen, as well as challenges related to plant-based and novel protein sources

Watch the Webinar On Demand