Eurofins Microbiology Laboratories, Inc. (Fresno, CA)
4834 W Jacquelyn Ave, Fresno, CA 93722
Routine Microbiology | Micro-Fresno@EurofinsUS.com | +1 (559) 753-7419
Advanced Food Microbiology | AdvancedFoodMicro@ft.EurofinsUS.com | +1 (925) 922-5264
Who We Are
Our microbiology laboratory in Fresno proudly serves the greater Central California area and supports the food, beverage, animal feed, and ingredient industries with microbiological testing, environmental monitoring services, as well as serving as a local hub for access to the entire Eurofins network of laboratories. We understand that getting your samples into a third-party lab quickly, is key to your success and that is why we offer an extensive courier service for sample pick up in the greater Central California region. In addition, the Advanced Microbiology team within the Fresno laboratory performs food safety research projects domestically and internationally, with a focus on US FDA regulations. One location with a vast array of microbiology services.
What We Believe In
- FAST - Getting your results quickly matters and every step in our process is designed with this in mind.
- ACCURATE - Our robust quality system ensures that you can trust the accuracy of your results.
- CONVENIENT - Ordering tests and viewing results should be easy, we have a simple to use online platform (Eurofins OnLine) that keeps that process simple.
- LOCAL - When it comes to customer service and support we believe you should have access to the local lab performing your tests.
Our Solutions
Routine Microbiology
Our lab is pleased to offer a thorough selection of microbiological enumeration and pathogen detection methods on industry leading platforms to support your product, ingredient, or environmental testing needs.
Some of the many microbiology analyses we perform:
- Escherichia coli, O157:H7 & other Shiga-toxin producing E.coli
- Salmonella species
- Listeria monocytogenes & species
- Staphylococcus aureus
- Aerobic Plate Count
- Yeast & Mold
- Coliforms
- Enterobacteriaceae
- Lactic Acid Bacteria
Food Safety Research (Advanced Food Microbiology)
Our lab uniquely offers a dedicated team to support food safety and preservation research projects. We are here to provide customized support for various needs of any project, process, or product category.
Some of our many unique services:
- Cause of spoilage investigations
- Microbial challenge studies
- Preservation/antimicrobial efficacy testing - minimum inhibitory concentration (MIC)
- Spoilage organism challenge studies
- Pathogen challenge studies
- Clostridium botulinum challenge studies
- Product/process specific challenge studies
- Food and beverage processing authority services
- Product and process assessments, validations and deviation analysis
- High pressure process (HPP) validation
- Aseptic processing and packaging validation
- Thermal processing validation - thermal death time studies (TDT)
- FDA filing assistance
- And more!
Examples of the product categories we serve:
- Acidified foods
- Low moisture foods
- Low water activity foods
- Low acid foods
- Juice
- And more!
Real-Time Results
The Eurofins network of microbiology laboratories offers a convenient and fast solution for sample management. Eurofins On-Line (EOL) is a simple, all-in-one platform that allows you to place orders, see sample progress, and view results on a computer, laptop, tablet, or phone. Wondering what your Salmonella results are without having to wait for Yeast & Mold? EOL has got you covered.
Contact us to get an account set up, and learn more about this great service.
Access to the Network
At this location, you not only have access to the services we offer, but also Eurofins' full portfolio of over 200,000 methods across the network of hundreds of labs. Our team is happy to accept samples needing a variety of analyses and manage the details of where and how to meet the testing you need with a fast turnaround time on results.
Contact us with your testing needs today.
Let's Connect
We deliver quality in all of our work, providing accurate results on time.
