Webinars

Upcoming Webinars:

Register to attend one of our live broadcasts. Calendar already booked up during that time? No problem. Register today, and you will receive a copy of the webinar recording after the live event.

The Future of Fiber Testing: Mastering AOAC 2017.16 & 2022.01

Tuesday, March 10, 2026 | 12 PM - 1 PM CDT

Hosted by David Ellingson | Director of Scientific Strategy, Nutrients Laboratory | Eurofins Food Chemistry Testing Madison, Inc.

REGISTER HERE

Behind the Science Episode 6: Brianne Traynor

Wednesday, March 11, 2026 | 11 AM - 12 PM CDT

Hosted by Dr. Doug Marshall | Chief Scientific Officer, | Eurofins Microbiology Laboratories, Inc.

Featuring Brianne Traynor | Project Manager | Eurofins Food Chemistry Testing Madison, Inc.

REGISTER HERE

On-Demand Webinars:

A Second Look at Arsenic: A Guide to Inorganic & Organic Arsenic Testing

Eurofins’ Arsenic Testing Guide provides awareness of arsenic in food and the importance of detecting both inorganic and organic forms.

Keywords: Scientific Research Contaminants Regulatory Food Grain

Critical Assessment of Methodologies Used for the Characterization of Agave Syrups

The Critical Assessment of Methodologies used for the Characterization of Agave Syrups is an assessment to learn the different methods to detect agave syrup fraud.

Keywords: Scientific Research Nutritional Food Beverages Authenticity

Choosing the Best Indicator using Microbiomes

Dr. Douglas Marshall and Dr. Gregory Siragusa discuss using microbiomes for sighting more meaningful indicators.

Keywords: Scientific Research Microbiology Indicator Organisms Microbiome