Webinars

Upcoming Webinars:

Register to attend one of our live broadcasts. Calendar already booked up during that time? No problem. Register today, and you will receive a copy of the webinar recording after the live event.

Validating Thermal Processes for Low Water Activity Foods

Wednesday, June 18, 2025 | 11 AM CDT

Presenters:

Shirin Abd, M.S.
Technical Director - Advanced Food Microbiology | Eurofins Microbiology Laboratories

Martha Kimber, M.S.
Senior Technical Manager - Advanced Food Microbiology | Eurofins Microbiology Laboratories

SAVE YOUR SEAT

Formulating Shelf Stable Nutritional Bars and Natural Products

Thursday, June 19, 2025 | 11 AM CDT

Presenters:

Malcond Valladares, Ph.D.
Food Scientist, Product and Process Development | The National Food Lab, A Eurofins Company

Ed Collins
Director, Product and Process Development | The National Food Lab, A Eurofins Company

SAVE YOUR SEAT

Clean-In-Place (CIP) Contamination Analysis

Wednesday, June 25, 2025 | 11 AM CDT

Presenter:

Jamie Willems, Ph.D.

Specialty Testing Manager | Eurofins SFA

SAVE YOUR SEAT

On-Demand Webinars:

Organoleptic Analysis

Eurofins NAC presents on how to sell more of your product with Organoleptic Analysis.

Keywords: Webinar Nutritional Shelf Life Food Supplements

Using NIR for Real Time Process Analysis

In-line NIR technology is a commonly chosen method to provide instant information on a production run to operators and other stakeholders.

Keywords: Webinar Regulatory NIR Onsite

The Evils of False Positives and False Negatives

Eurofins Microbiology and Dr. Doug Marshall present The Evils of False Positives and False Negatives in Pathogen Testings.

Keywords: Webinar Microbiology Pathogen Dmarshall

Strategies for GMO Testing

Discover the strategies for GMO testing and how Eurofins GeneScan can help you with any testing needs.

Keywords: Webinar GMO Food Beverages Grain

Allergen Management Through Environmental Monitoring

Learn valuable tips about Allergen Management through Environmental Monitoring from Dr. Doug Marshall.

Keywords: Webinar Allergens Environmental Food

Key Benefits for Using an Accelerated Shelf-Life Study

Eurofins NAC explores the Key Benefits for Using an Accelerated Shelf-Life Study

Keywords: Webinar Shelf Life Food Stability

Effective Listeria Control Plan for Dairy Products

Implementing an Effective Listeria Control Plan for Dairy Products

Keywords: Webinar Dairy Microbiology Dairy Pathogen Listeria DMarshall

Switching Sweets: Economic Adulteration in Sugar-Rich Foods

Switching Sweets: Economic Adulteration in Sugar-Rich Foods

Keywords: Webinar Authenticity Food Beverages