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Upcoming Webinars:
Register to attend one of our live broadcasts. Calendar already booked up during that time? No problem. Register today, and you will receive a copy of the webinar recording after the live event.
Understanding Protein Analysis for Label Claims and Characterization
Wednesday, April 30, 2025 | 11 AM CDT
Presenter:
Dan Berg, MS
Senior Analytical Services Manager, Eurofins Food Chemistry Testing Madison
Understanding Mycotoxins: Risks and Mitigation Strategies
Tuesday, May 6, 2025 | 11 AM CDT
Presenter:
Leo Schilling
Manager of Laboratory Operations - Mycotoxins and Veterinary Drugs, Eurofins Central Analytical Laboratories
On-Demand Webinars:
Food fraud, also known as economically motivated adulteration, is widespread worldwide. Food fraud involves deliberate and intentional substitution, addition, tampering or misrepresentation of food, food ingredients or food packaging, labeling, product information or false or misleading statements made about a product for economic gain. Food fraud can adversely impact consumer health, product quality, and brand reputation.
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