Webinars

Upcoming Webinars:

Register to attend one of our live broadcasts. Calendar already booked up during that time? No problem. Register today, and you will receive a copy of the webinar recording after the live event.

Best in Class: Integrated Pest Management

Hosted by: Michael Cramer | Trainer | Eurofins Advanced Learning Institute
Wednesday, June 3, 2026 | 11 AM - 1 PM CDT

Register Here

Vitamin B12 Analysis: A Simple Solution to a Complex Problem

Hosted by: Jeff Stassi | Sr. Analytical Services Manager | Eurofins Supplement & OTC
Tuesday, June 9, 2026 | 12 PM - 1 PM CDT

Register Here

Emerging Chemical Risks in Food: Advances in Mineral Hydrocarbons (MOSH/MOAH) and Cereulide Testing

Hosted by: Dr. Lukas Vaclavik | Technical Manager, Eurofins Food Chemistry Testing Madison, Inc.
Thursday, June 11, 2026 | 12 PM - 1 PM CDT

Register Here

On-Demand Webinars:

Too Many Snacks, Too Much Sugar, Not Enough Exercise: Childhood/Adolescent Obesity

Explore the leading causes of childhood and adolescent obesity—from ultra-processed foods and excessive sugar to sedentary lifestyles, parental influence, mental health, and governmental policy—and learn evidence-based guidance to support healthier nutrition and habits for kids.

Keywords: Blog Meat GSmith KBelk

Interventions to Achieve Pathogen Lethality Targets and Improve the Safety of Traditional Dried and Fermented Salami

This research poster evaluates how lactic acid interventions and high‑pressure pasteurization reduce Salmonella and Listeria in dried and fermented ready‑to‑eat salami.

Keywords: Scientific Research Microbiology Meat JScanga KBelk