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Explore why technical diligence is critical in food & beverage M&A. Learn how Eurofins helps private equity firms assess scalability, supply chain stability, and innovation pipelines to reduce risk and drive growth.


The FDA and USDA are seeking public input to define ultra-processed foods (UPFs), aiming to shape future labeling, regulation, and consumer awareness. Learn how this RFI could impact food policy and public health.


Grain trading, especially in commodities like soybeans, relies on accurate lab analysis to determine quality and compliance. But when discrepancies arise between a supplier and a buyer, these disagreements can stall deals and generate costly conflict. That’s where referee testing steps in. Click to read about this crucial process that maintains trust and transparency. 


Discover how dietary supplement companies can proactively mitigate risk—from sourcing to packaging—to protect product integrity, brand reputation, and consumer trust.


With the overall market movement towards "better for you" foods, many companies have already started adding new or reformulated products to their portfolios. Click to read our blog about the market action being taken and strategies companies have deployed to appeal to the Make America Healthy Again movement.


Discover expert insights from Cheryl Muse, Rail Manager at Eurofins Grain Inspection, as she shares practical tips and key indicators for evaluating grain quality and mycotoxin risks—backed by over 20 years of industry experience.


Discover how Eurofins Product Development & Innovation helps private equity firms turn promising food & beverage startups into scalable, profitable brands through technical expertise, consumer insight, and product development rigor.


Have questions about the Eurofins ANSI 173 Finished Dietary Supplement and Ingredient Certification or Eurofins Protocol 101? Check out our guide for the answers to frequently asked questions regarding Eurofins Certification.


In the initial MAHA report, ultra processed foods (UPFs) took center stage due to their lack of nutrient value, high caloric nature, and inclusion of suspect ingredients. Among those suspect ingredients, the MAHA commission has highlight seed oils. In this blog, we help give clarity on how food companies can look at seed oil inclusion in their products.


Discover expert insights into navigating Out-of-Specification (OOS) results and CAPA investigations. Learn key steps and strategies our technical team uses to resolve unexpected analytical outcomes effectively.


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