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This webinar will help you understand several of the new rules under the Food Safety Modernization Act (FSMA) including an intro to Preventive Controls for Human foods (PC), Produce, and Foreign Supplier Verification Programs (FSVP).
In this digital conference Eurofins experts, industry partners and food safety thought leaders guide attendees through a discussion of the latest solutions and controls for persistent pet food manufacturing issues.
In this webinar, Dr. Douglas Marshall, Ph.D., Chief Scientific Officer of Eurofins Microbiology, outlines his most valuable tips for an effective environmental monitoring program.
In the webinar 'Navigating Nutrition Labels', Eurofins Nutrition Analysis Center experts outline changes to FDA nutrition labeling rules, daily values, serving sizes, label claims and more!
Give your environmental monitoring program (EMP) a check-up with this webinar co-hosted by Doug Marshall and BRC America's John Kukoly.
The risks of food fraud are many, but with the right tools and partners, your brand can successfully complete a mitigation plan and audit.
In this educational webinar, Eurofins is joined by the Allergen Control Group and the Beyond Celiac to present on the many factors facing the gluten free community. Included in this special 75-minute webinar, our presenters cover allergen relations, advantages of gluten-free certifications, applicable training validation methods and audit tips.
Spice Industry Rapid Test Methods: Near - Infrared Spectroscopy Applications