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This case study details how Eurofins The National Food Lab was able to assist a start-up company in developing a shelf-stable Ready to Drink product with a high active concentration.
This case study details how Eurofins The National Food Lab was able to assist an ingredient supplier in understanding their new product's key performance differentiators to demonstrate their value proposition to potential clients.
This case study details how Eurofins The National Food Lab was able to assist a Consumer Packaged Goods company in evaluating the options for plant protein alternatives as a new ingredient option.
This case study details how Eurofins The National Food Lab was able to assist a Fortune 100 CPG company in migrating all of its ingredient and formulation data to a new PLM platform.
Keywords:
Case Study
Food
This case study details how Eurofins The National Food Lab was able to assist a Consumer Packaged Goods company in setting up a new product lifecycle management system.
Keywords:
Case Study
Food
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