Resources

HPTLC is a popular method for botanical identification. Click the image below to open a video and learn the basics of HPTLC and how it can benefit your products.

Join host Keren Breiterman, for episode 6 of The Scoop Podcast. In this episode, Keren and guests Ed Ladwig, President, Ian Laessig, Business Unit Manager, and Marisa Feller, Business Unit Manager, Eurofins Food Chemistry Testing Madison discuss vitamin and nutrient testing in infant formula samples.

Join host Keren Breiterman, for episode 5 of The Scoop Podcast. In this episode, Keren and guest Justin Heller, Lead Technical Scientist at Eurofins SFA Micro in Horsham, PA, we discuss microbiology testing in infant formula including Cronobacter and what to look for in a microbiology lab.

Join host Keren Breiterman, for episode 4 of The Scoop Podcast. In this episode, Keren and guest Tammy Olson, Stability Program Manager at Eurofins Food Chemistry Testing in Madison, Wisconsin talk about shelf-life studies for infant formulas.

Join host Keren Breiterman, for episode 3 of The Scoop Podcast. In this episode, Keren and guests Dan Merkel, President of Product Safety Labs and Satish Patel, Business Development Director at Product Safety Labs, discuss Protein Efficiency Ratio (PER) studies, for infant formula companies.

Join host Keren Breiterman and guest Cosmin Beliciu, Project Leader at the National Food Lab, for episode 2 of The Scoop Podcast. During this episode, Cosmin shares his expertise on infant formula formulation and scale-up.

Join host Keren Breiterman for episode 1, as she discusses more details about The Scoop podcast series, where we discuss all things testing, regulatory, and go-to-market when it comes to Infant Formula. Keren gives thoughts on the Infant Formula industry as it stands today in the US, and speaks about some of the guests who will be joining her.

Eurofins QTA combines infrared technology, advanced modeling techniques, and a simple user interface to provide detailed results on site in real time. Watch this short demonstration to learn how the QTA system works for marine products.

Calibration standards are a necessary investment in reducing production risks and improving overall profit. How do you choose the right calibration frequency for your diary production?

Food fraud is a widespread and worldwide problem. Watch this video to learn more about which products are most frequently impacted, and how it can impact your business.