Webinars

Upcoming Webinars:

Register to attend one of our live broadcasts. Calendar already booked up during that time? No problem. Register today, and you will receive a copy of the webinar recording after the live event.

Validating Thermal Processes for Low Water Activity Foods

Wednesday, June 18, 2025 | 11 AM CDT

Presenters:

Shirin Abd, M.S.
Technical Director - Advanced Food Microbiology | Eurofins Microbiology Laboratories

Martha Kimber, M.S.
Senior Technical Manager - Advanced Food Microbiology | Eurofins Microbiology Laboratories

SAVE YOUR SEAT

Formulating Shelf Stable Nutritional Bars and Natural Products

Thursday, June 19, 2025 | 11 AM CDT

Presenters:

Malcond Valladares, Ph.D.
Food Scientist, Product and Process Development | The National Food Lab, A Eurofins Company

Ed Collins
Director, Product and Process Development | The National Food Lab, A Eurofins Company

SAVE YOUR SEAT

Clean-In-Place (CIP) Contamination Analysis

Wednesday, June 25, 2025 | 11 AM CDT

Presenter:

Jamie Willems, Ph.D.

Specialty Testing Manager | Eurofins SFA

SAVE YOUR SEAT

On-Demand Webinars:

Produce Testing-Your sample is presumptive, now what? webinar

You walk the field, you pick some product, and you drop it off at the lab for testing. Not long after, you hear back your sample is presumptive. Now what?

Keywords: Webinar Microbiology Produce Pathogen JMosso

The USDA Organic Mandatory Pesticide Testing Ruling and How to Comply

Eurofins’ Pesticide Residue Monitoring Plan provides an understanding of how to implement a pesticide residue monitoring plan.

Keywords: Scientific Research Contaminants Food Produce Pesticides

Special Investigation Testing Reveals Snake in Asparagus

Eurofins SFA investigates an interesting find in a customer's asparagus product.

Keywords: Case Study Special Investigations Produce Foreign Materials