Webinars
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Upcoming Webinars:
Register to attend one of our live broadcasts. Calendar already booked up during that time? No problem. Register today, and you will receive a copy of the webinar recording after the live event.
Understanding Protein Analysis for Label Claims and Characterization
Wednesday, April 30, 2025 | 11 AM CDT
Presenter:
Dan Berg, MS
Senior Analytical Services Manager, Eurofins Food Chemistry Testing Madison
Understanding Mycotoxins: Risks and Mitigation Strategies
Tuesday, May 6, 2025 | 11 AM CDT
Presenter:
Leo Schilling
Manager of Laboratory Operations - Mycotoxins and Veterinary Drugs, Eurofins Central Analytical Laboratories
On-Demand Webinars:
Give your environmental monitoring program (EMP) a check-up with this webinar co-hosted by Doug Marshall and BRC America's John Kukoly.
Eurofins SF Analytical utilizes scanning electron microscopy (SEM) to solve contamination mysteries for two high-profile food manufacturers.
Dr. Douglas Marshall and Dr. Gregory Siragusa discuss using microbiomes for sighting more meaningful indicators.
Douglas Marshall and Gregory Siragusa speak with Nur Hasan about metagenomes and some applications to food safety and quality.
A guide through the genomics language barrier from Eurofins experts and Food Safety Tech.
Here we introduce a column exploring aspects and applications of these new techniques, known collectively as food genomics.
Eurofins Microbiology and Dr. Doug Marshall present The Evils of False Positives and False Negatives in Pathogen Testings.
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