JavaScript is disabled. Please enable to continue!
Mobile search icon
EurofinsUS.com >> Food Testing >> Webinars Resources
Credible Results. Incredible Service.

Webinars

 

Upcoming Webinars:

  • Artificial Intelligence (AI) in Animal Health & Nutrition with Eurofins Testing Solutions
    Agriculture 5.0 - PART 1

    • Thursday, May 2, 2024 @ 12:00 PM CDT
    • Presenters: Leo Schilling | Sr. Scientific Services Manager Eurofins Animal Health Testing
    • Register HERE!
  • Tips and Tricks for a Long (Product) Life: Preventing and Investigating Microbiological Spoilage

    • Wednesday, May 8, 2024 @ 11:00 AM CDT
    • Presenters: David Legan & Patti Quinn 
    • Register HERE!

 

 

On-Demand Webinars:



Off-flavor and off-odor issues can damage your brand reputation and even result in recall. Watch our webinar to learn how Eurofins uses gas chromatography with mass spectral detection (GC-MS) to provide solutions for off-flavors, off-odors, and flavor scalping caused by improper product packaging, or production or transportation issues. This webinar was originally recorded on October 01, 2020.


Watch this Eurofins and SafetyChain webinar to understand which aspects of your audit process can be conducted remotely, how to get started, and how to gain access to the technology that simplifies the process.


After taking serious measures to protect employee safety, many corporations are trying to map out a sustainable plan for the future. In this webinar, Dr. Jennifer Willig of Eurofins Food Assurance outlines key aspects of risk assessment, work-safe practices, and remediation strategies to guide smart business restart plans.


Our webinar hosted by Dr. Neal Craft, Chief Scientific Officer of Eurofins, explores the world of natural pigments, testing methods, and unique matrix challenges.


In our webinar, we explain how to reduce the stress of the audit process using technology developed with SafetyChain — something that’s free to all Eurofins customers.


Equip yourself with the tools and information you need to implement effective environmental monitoring and control programs for viruses. Watch our webinar on best practices for virus environmental monitoring and remediation!


During this webinar, Tim Lombardo of Eurofins Food Assurance discussed the differences between food security, food safety, food fraud, and food defense. He provided a short history of FSMA and reviewed regulations for food defense and intentional adulteration protection.


It’s no secret that hemp is a fast-growing market with applications in a wide range of products from supplements to clothing. Watch this comprehensive webinar in which Eurofins experts discuss hemp testing considerations for hemp farmers and processors including genetic, microbiological, and analytical testing.


Are you a food safety, quality, design, packaging production, or risk mitigation professional? Learn the top reasons for packaged food, beverage, and ingredient failures—and what to do when faced with a crisis scenario.


With a more wellness-conscious consumer market, virgin olive oil has an opportunity to attract customers with its health-boosting properties tied to polyphenols. In our webinar, John Reuther discuses pros and cons of testing methods for polyphenol determination and introduces a new quantitative method. Then, Mary Mori of California Olive Ranch discusses California agriculture regulations regarding discharge of waste streams and effect in field.


<< < 1 2 3 4 5 6 7 8 9 10 11 > >>
https://www.eurofinsus.com/food-testing