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Webinars

Upcoming Webinars:

Register to attend one of our live broadcasts. Calendar already booked up during that time? No problem. Register today, and you will receive a copy of the webinar recording after the live event.

The Future of Fiber Testing: Mastering AOAC 2017.16 & 2022.01

Tuesday, March 10, 2026 | 12 PM - 1 PM CDT

Hosted by David Ellingson | Director of Scientific Strategy, Nutrients Laboratory | Eurofins Food Chemistry Testing Madison, Inc.

REGISTER HERE

Behind the Science Episode 6: Brianne Traynor

Wednesday, March 11, 2026 | 11 AM - 12 PM CDT

Hosted by Dr. Doug Marshall | Chief Scientific Officer, | Eurofins Microbiology Laboratories, Inc.

Featuring Brianne Traynor | Project Manager | Eurofins Food Chemistry Testing Madison, Inc.

REGISTER HERE

On-Demand Webinars:



Both Good Laboratory Practices (GLP) and Good Manufacturing Practices (GMP) can apply to testing needed for your raw materials and products. Learn how they apply during different phases of the product development process.


What really is dietary fiber according to the most recent FDA regulations? This blog will help break down the FDA’s most recent definition of fiber as well as provide examples of ingredients used in the industry today.


Your goal is to manufacture a safe product that meets the claims on your label.  How are you ensuring that your finished product will do this?  Proactively, or retroactively?  Putting a proactive plan in place to assess ingredient safety and quality is key to producing finished products that meet all of your quality standards.  Having a partnership with an accredited, independent (third-party) laboratory just in case something goes wrong is a must.


New options for sweetening low-sugar foods have entered the market. Testing of sweetener ingredients and the finished product is key.


Dietary supplement using immune-based ingredients have significantly increased over the last few years. Learn more on which trendy ingredients are being used and how to comply with the FDA guidelines on dietary supplements and functional food products.


While many vitamins are traditionally sourced from animal products, plant-based vitamin sources are a growing trend. Learn more about this new trend and what this means in regard to testing your products.


Candies can now give you more than a sugar rush. Functional chocolates also have vitamins, minerals, and botanicals and with that means the need for suitable validated methods to verify claims. Eurofins is your partner is all challenging vitamin, mineral, and botanical testing in finished products and raw materials.


Eurofins QTA offers a unique service by testing using infrared lights. Learn about what infrared is, how it works, how QTA differentiates from other providers, How to convert to infrared testing, and how to get started with QTA.


In this blog article Jeff Stassi discusses the importance of designing a meaningful, comprehensive testing program for dietary supplements.


We are proud to share the publication of a new scientific article from our team overseas.  This article details the optimization of the NMR method, and the validation of the enhancements made.  This unique analysis can differentiate agave inulin/syrup/alcohol from cane or corn adulterants.


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