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Equip yourself with the tools and information you need to implement effective environmental monitoring and control programs for viruses. Watch our webinar on best practices for virus environmental monitoring and remediation!


During this webinar, Tim Lombardo of Eurofins Food Assurance discussed the differences between food security, food safety, food fraud, and food defense. He provided a short history of FSMA and reviewed regulations for food defense and intentional adulteration protection.


It’s no secret that hemp is a fast-growing market with applications in a wide range of products from supplements to clothing. Watch this comprehensive webinar in which Eurofins experts discuss hemp testing considerations for hemp farmers and processors including genetic, microbiological, and analytical testing.


Are you a food safety, quality, design, packaging production, or risk mitigation professional? Learn the top reasons for packaged food, beverage, and ingredient failures—and what to do when faced with a crisis scenario.


With a more wellness-conscious consumer market, virgin olive oil has an opportunity to attract customers with its health-boosting properties tied to polyphenols. In our webinar, John Reuther discuses pros and cons of testing methods for polyphenol determination and introduces a new quantitative method. Then, Mary Mori of California Olive Ranch discusses California agriculture regulations regarding discharge of waste streams and effect in field.


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