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Welcome to the Eurofins US Food, Feed, and Supplement testing laboratories resource library.
Here you will find blogs, webinars, scientific articles, videos, case studies, white papers, and more about the services we offer for your industry.
Use the box below to search, or click on the service or industry link that you would like to review resources for and you will be taken to all of the resources we have on that topic. Please reach out to us if you are looking for information and do not see it here!
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Eurofins News:
March 3, 2023 - Eurofins Craft Technologies Inc. is excited to announce it is the first laboratory in the world to offer an A2LA accredited option for astaxanthin ester profile. By reporting the ester profile rather than converting the astaxanthin to the free-form, there is less manipulation of the product, thereby minimizing the risk of loss and providing a more accurate result. As opposed to alternate methods, the ester profile displays an astaxanthin, profile which can be indicative of source material.
Eurofins is proud to announce that we have expanded our lab capacity to better serve the needs of the produce industry. We have partnered with the Grower-Shipper Association (GSA) of Central California to add laboratory capacity and technical services to the Salinas Valley in California.
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MicroTally™ has created an easy, FSIS compliant tool for meat sampling. Learn how Eurofins support can make using this tool even easier.
November 14, 2022
Eurofins is proud to announce that we offer testing capability for residual benzene on these personal care and food application aerosol products.
This method tests for all of the specific illegal adulterants that Amazon requires of its sellers of Sports Nutrition (Body Building) supplements.
Read this article from the Wisconsin State Journal about how Eurofins Food Chemistry Testing Madison is helping to reduce the infant formula shortage.
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August 5, 2022, Eurofins Craft Technologies’ newly validated phenolic method will initially offer 16 analytes and will continue to expand based on market demands. The new offering covers the following hydroxybenzoic, cinnamic, and hydroxycinnamic acids. Read the full press release to learn more.
A new study published in JAMA Ophthalmology has found that lutein and zeaxanthin may be better alternatives to beta-carotene for supporting those inflicted with Age-Related Eye Disease (AREDS). This additional information may mean more lutein and zeaxanthin supplements on the market and more testing needed to verify suppliers.
Eurofins Food Chemistry Testing (Madison, WI) is excited to announce the AOAC Stakeholder Program on Infant Formula and Adult Nutritionals (SPIFAN) has granted First Action Status for the method “Analysis of 6 Human Milk Oligosaccharides in Infant Formula and Adult Nutritionals by 2AB Labeling and Quantification with HILIC-FLD”.
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