Join us for a 2-day deep dive into US food labeling and the updated nutritional facts panel regulations. We will cover how to navigate regulatory compliance through ingredient declaration, allergens, claims and nutrition. We'll help you assess risks and explore opportunities to improve your companies label review process.
Introduce participants to the FDA labeling history and framework
Review new NLEA regulations and how to comply
Understand basics in food labeling layout and requirement information
Explore actual labels and discover common pitfalls
Learn how to calculate nutritionals, serving size, and substantiate claims
Understand related regulations; Prop 6, Organic, Non-GMO
Who Should Attend?
Intended for anyone who wants to learn more about how to improve their labeling knowledge and latest regulations, Regulatory Managers, Label Reviewers & Approvers.