Resources

In this blog post Eurofins Business Development Director Connie McGarrah explains how creating an internal auditing program can create a healthy food safety culture. Read to find 5 keys to a successful program.

Wondering which method is most appropriate for testing crude fat in your samples. Read through the answers to these frequently asked questions for guidance.

One of the oldest and richest sources of nutrition, fish and seafood are today a critical topic in food integrity and safety. Whether shipped fresh, frozen, canned or as a key ingredient in prepared food, these products are particularly and uniquely sensitive to foodborne illnesses. Caught wild or raised in aquaculture farms, fishery products are high moisture, making these particular susceptible to pathogens.

Third-party food safety testing is a surefire strategy to save money, boost quality, and increase profit margins. Find out how Eurofins can partner with your company.

In this webinar, Doug Marshall, Chief Science Officer at Eurofins Microbiology discusses an approach to zone 1 testing that recommends non-direct-contact surfaces simultaneously for pathogens and indicators, then building a correlation between quantitative indicator count and Salmonella or Listeria prevalence. Dr. Marshall will share insights on how companies are employing this approach, including exploration of the various philosophical and scientific rationales for zone 1 pathogen testing.

Eurofins Microbiology works closely with members of the pork industry to ensure safe food production from farm to fork. Download our guide for Pork Carcass Sampling.

Not all rancidity tests are equally appropriate. Here are some helpful hints regarding how each test is performed, what it reveals, limitations and which may be more important for a given scenario.

A leading bovine reproduction service provider not only needed fast sample turnaround times and cost savings, but also a consolidated genotyping service provider for their worldwide locations.

In this webinar, Dr. Douglas Marshall, Ph.D., Chief Scientific Officer of Eurofins Microbiology, outlines his most valuable tips for an effective environmental monitoring program.