Resource Library
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Welcome to the Eurofins US Food, Feed, and Supplement testing laboratories resource library.
Here you will find blogs, webinars, scientific articles, videos, case studies, white papers, and more about the services we offer for your industry.
Use the box below to search, or click on the service or industry link that you would like to review resources for and you will be taken to all of the resources we have on that topic. Please reach out to us if you are looking for information and do not see it here!
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Eurofins News:
Selecting the right microbiological testing method isn’t just about speed or cost. It’s about risk management, product integrity, and regulatory compliance. Click to read about the strengths and limitations of different methodologies essential to avoid false negatives, regulatory citations, or costly recalls.
In the world of dietary supplements and food testing, unexpected results like failed specifications, out-of-spec (OOS) results, or surprising contaminant detections can be unsettling, but they’re not uncommon. Here’s how to navigate the process when results don’t align with expectations.
When it comes to dietary supplement testing, one seemingly small detail can have outsized consequences: specifying the correct vitamin form. Understanding and communicating the exact vitamin form in your product is not just a technical necessity, it’s a strategic imperative in ensuring accurate results, timely reporting, and regulatory compliance.
A supplement manufacturer added methylcobalamin (Vitamin B12) to a product, expecting to meet label claims. However, testing revealed only ~50% of the claimed amount, triggering an out-of-spec (OOS) result. Read to learn how Eurofins Supplement Testing resolved the unexpected results.
Switching oil sources, or developing a new product with an alternative oil, requires more than a label change. It demands a holistic view of how the oil behaves in your product, how it interacts with other ingredients, and how it holds up over time. Click to learn about the key considerations.
Protein analysis is typically based on a Nitrogen analysis and assumed factors to calculate protein. Since proteins are not the only source of Nitrogen, Protein analysis can be falsely inflated by a variety of ingredients and other food components. Check out this infographic to learn more about non-protein nitrogen.
In the world of dietary supplements, ingredient authenticity is directly linked to quality, compliance, safety, and consumer trust. With the complexity of botanical materials and the limitations of individual testing techniques, relying on a single method for identity verification can be risky. That’s where orthogonal methods come in. Read to learn more.
Photostability testing is crucial for ensuring the safety, efficacy, and quality of products. While there are not specific requirements, the FDA makes it clear it is recommended for all products susceptible to light. Check out our infographic about the importance of photostability testing in OTC products.
After months of fine-tuning flavor, texture, and active ingredients, a new nutritional formula was ready for scale-up. This case study explores the successful transition from lab-scale to full-scale production—preserving product integrity across thousands of gallons.
Ensuring the safety, quality, and authenticity of dietary supplements has become increasingly complex in today’s global marketplace. To protect consumers and brands alike, robust quality systems, third-party certifications, and traceability measures are essential. This webinar highlights key integrity challenges facing the dietary supplement industry, from misleading claims to adulteration concerns, and advanced analytical solutions that address them.

