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This case study details how Eurofins The National Food Lab was able to assist a Consumer Packaged Goods company in setting up a new product lifecycle management system.
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Case Study
Food
The effectiveness of a preservative or antimicrobial product is critical in ensuring the safety of a food product and extending its shelf life. This article helps you to understand the basic considerations of preservative and antimicrobial efficacy testing, including determining a minimum inhibitory concentration (MIC), giving you the background needed to select the best test methods for your food product evaluation.
After collecting your samples making sure that they arrive at the laboratory at the correct temperature is the main priority. This guide walks through FIVE key steps for you to follow.
Eurofins SFA or Eurofins SF Analytical offers a wide range of food testing services. This case study highlights their Special Projects and Investigative capabilities as they take you on a guided case study, where they investigate a mysterious white residue on dog treats. Follow them every step of the way to learn how they solved this mystery!
In this blog, we help you decipher high-level changes coming with Pet Food Label Modernization (PFLM), as well as how to be prepared for the updated guidelines for pet food products.
In this episode of The Scoop, host Keren Breiterman speaks with Andrezj Benkowski, Senior Technical Manager for Eurofins Chemistry Testing Laboratories - Madison, about Whole-Genome Sequencing—from its origins to its modern evolution through Next-Generation Sequencing.
With the release of the Make America Healthy Again (MAHA) report, the food and supplement industries are facing a pivotal moment. Join two of our leading experts as they unpack the report’s findings and explore what they could mean for consumer-packaged goods (CPG) companies. From reformulation strategies to enhanced ingredient scrutiny, this session will help industry professionals prepare for a wave of potential changes. Originally Recorded on August 21, 2025
In May, the Trump Administration released the Make Our Children Healthy Again report—commonly referred to as the MAHA Report. As a new conversation unfolds, let Eurofins help you dive into its implications for the food industry through a series of weekly posts. While the report spans a broad range of topics, our lens will remain focused on the food, beverage, and consumer goods sectors—where we continue to support companies navigating change and driving innovation. Keep reading to find out more on MAHA Report.
Discover how the Eurofins Botanicals and LeafWorks partnership are advancing transparency in the booming functional mushroom market with species-specific DNA ID testing. Ensure product authenticity, support label claims, and meet regulatory standards with cutting-edge qPCR assays and comprehensive analytical solutions.
The demand for speed in food production and distribution continues to increase, driven by consumer expectations for freshness, short product shelf lives, and regulatory compliance requirements. In this environment, rapid pathogen detection methods have become essential tools for timely decision-making and effective food safety management. This webinar will provide a technical overview of commercially available rapid methods for detecting key foodborne pathogens, including Salmonella, Listeria spp., and L. monocytogenes. Originally Recorded on August 20, 2025.
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