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How important are dilutions in microbiological methods? Why are they necessary? Andrzej Benkowski from our Eurofins Microbiology lab in Madison, WI discusses this topic in this short video. Eurofins publishes our Ask an Expert Series weekly on our social media platforms.
What does it mean when a third party microbiology lab reports "est" against a reported microbial count? David Roth from our Eurofins Microbiology lab in Madison, WI discusses this topic in this short video.
When working with a third party testing laboratory, what should you do to get your sample ready? Daiona Newberry from our Eurofins Microbiology lab in Louisville, KY explains some items to keep in mind in this short video. Eurofins publishes our Ask an Expert Series weekly on our social media platforms.
How do you choose product specifications for total plate count and yeast and mold? Our Chief Scientific Officer, Dr. Doug Marshall discussed this topic in this short video. Eurofins publishes our Ask an Expert Series weekly on our social media platforms.
What should you do when you get a positive result on a presumptive pathogen test? Anne Chi from our Southern California Eurofins Microbiology lab explains some next steps in this short video. Eurofins publishes our Ask an Expert Series weekly on our social media platforms.
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